*Product image for illustration purposes only. Actual product may vary.
*Excluding 31 December 2021–3 January 2022
Kobe Beef Dinner with Seafood
A luxurious dinner course featuring Kobe beef sirloin and filet, abalone or lobster.
Enjoy a luxurious moment with a view from the top floor.
￥48,477 per person
*Consumption tax and service charge are included.
- Teppan-sautéed French duck foie gras with Japanese mushroom and eggplant
- Fresh abalone or half rock lobster our teppanyaki way to steam
- Seasonal mixed green salad
- Superior beef from Kobe, sirloin 80g and Kobe beef tenderloin 50g
- Seasonal grilled vegetables
- Steamed rice , miso soup and Japanese pickles(Add signature garlic rice with original rice crisps, topped with shiso perilla leaves ￥850)
- Akasaka special dessert by UN GRAIN or Assorted fruit