“OMOTENASHI” COURSE

Enjoy an exclusive offer available for a limited period.  Carefully selected, high quality ingredients will be prepared in front of your eyes by our skilled chefs. The panoramic view of Tokyo Metropolitan from the top floor of the hotel will entertain of your eyes while the sumptuous meal.

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Lunch and Dinner

Price

Lunch course ¥12,430 per person
Dinner course ¥37,290 per person

*Consumption tax and service charge are included.

Menu

  • Lunch Course

    • Aperitif
    • Amuse-bouche
    • Today’s appetizer
      (Scallope, Grilled fish, Seared beef)
    • Seasonal mixed green salad, carrot dressing
    • Seasonal grilled vegetables
      (Grilled onion with garlic anchovy souce, Grilled eggplant topped with miso paste)
    • Prime Japanese Black-haired Wagyu:
      sirloin 150g or tenderloin 100g
    • Steamed rice or signature garlic rice with original rice crisps, topped with shiso perilla leaves
    • Akasaka special dessert by UN GRAIN or Assorted fruits
  • Dinner Course

    • Aperitif
    • Seared beef with miso and Kujo leeks
    • Teppan-sauteeted French duck foie gras with eggplant
    • Consomme with MATSUTAKE
    • Seasonal mixed green salad
    • Superior beef from Kobe, sirloin 130g
    • Seasonal grilled vegetables
    • Steamed rice or signature garlic rice with original rice crisps, topped with shiso perilla leaves 
    • Akasaka special dessert by UN GRAIN or Assorted fruits

Reservation by Phone 03-3505-1185 03-3505-1185

Reservation Time: 9:00a.m.-9:00p.m.