*Product image for illustration purposes only. Actual product may vary.
Period
Christmas Course
Enjoy a delicious prepared Christmas course with carefully selected abundance of high quality ingredients by our master chef.
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Price
24,860 yen per person
*Consumption tax and service charge are included.
Menu
- Three kinds of nuts starters
- Chef’s selection of seasonal six ‘chill and grill’ appetizers
- Peking duck with strawberries on a crepe, steamed Chinese leeks and shrimp dumpling
- Sautéed prawn and lobster Chinese salad
- Steamed soup of abalone, fragrant mushrooms and kinugasa mushroom with bird’s nest
- Wagyu beef steak with special balsamic sauce
- Fried rice with king crab and scallop starchy sauce with crab dumplings
- 2023 Chinese Christmas special plate
Chinese apple baked pudding
*Menu is subject to change without prior notice.
