*Product image for illustration purposes only. Actual product may vary.
Period
New Year Course
Celebrate the New Year with a sumptuous meal including swallow’s nest and abalone!
Location：3FL. Chinese Restaurant Karin
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Menu
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New Year Lunch Course 11,187yen
- New Year’s ‘chill and grill’ appetizers
- Sautéed prawns and green vegetables
- Shàngtāng soup with dried scallops and snow crab
- Two kinds of homemade steamed dim sum
- Wok-fried Wagyu beef and seasonal vegetables with oyster sauce
- Fried rice with Chinese pickles and minced pork
- Tapioca with mango milk and citrus
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New Year Course 18,645yen
- Karin’s celebrating ‘chill and grill’ appetizers
- Sautéed prawn, cuttlefish and green vegetables
- Steamed soup with bird’s nest, abalone,shiitake mushroom and Chinese wolfberry fruit
- Crispy Peking duck and crab dumplings
- Wok-fried Wagyu beef with shàngtāng sauce
- Seafood fried rice with scallops, dried scallops and Sajima whitebaits
- Mango milk with rice flour dumpling
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New Year Special Course 24,860yen
- ”New Year greetings’ assorted seven chilled and grilled appetizers
- Sautéed coral grouper with dried sardine sheet
- Peking duck wrapped with crepe and lobster salad
- Wagyu beef loin steak with Chinese sauce
- Steamed soup with Chinese luxury dried delicacies and bird’s nest
- Seafood fried rice
- Almond milk jelly with mango sauce
*Consumption tax and service charge are included.
*The menu is subject to change without notice.
Reservation by Phone 03-3505-1185 03-3505-1185
Reservation Time: 9:00a.m.－9:00p.m.
