ANA INTERCONTINENTAL TOKYO

Ruby Chocolate Pairing

Our hotel sommelier has chosen a rosé Champagne, “Mumm Grand Cordon,” to be the perfect pairing with fruity and sour, berry-like-flavored Ruby Cacao. Join in the celebration of this eloquent marriage between Ruby Chocolate and Champagne.

料金

  • 4 Ruby Chocolate & Glass of Rose Champagne ¥4,000
  • 4 Ruby Chocolate ¥2,000
  • *An additional 8% sales tax and 13% service charge will be added.

    Reservation and Inquiries    03-3505-1185

    Restaurant Reservation  9:00 a.m.  to 7:30 p.m.