*Product image for illustration purposes only. Actual product may vary.
The Steakhouse’s signature BBQ platter features a variety of meats, including barbecued ribs and sirloin, homemade bacon and cheeseburgers. Savor the special BBQ platter where you can enjoy the chef’s selection at once unique to The Steakhouse.
*11－14 February 11:30a.m.-6:30p.m.(6:00p.m .L.O.)
￥4,900 per person
Free flow of 3 red wines +￥3,000
Free flow of 6 Coedo beer +￥5,000
*An additional 10% consumption tax and 13% service charge will be added to the above price.
*Free flow: 90 minutes.
- Caesar Salad
- American BBQ back ribs
Charcoal grilled US Striploin
Applewood smoke bacon
Grilled mix sausages
- Sauteed broccoli
- Chimichurri sauce
Baked Cheesecake to share