*Product image for illustration purposes only. Actual product may vary.
The Steakhouse Chef's Brunch
The Steakhouse’s new “Chef’s Brunch” menu, starting with seven welcome snacks served in a unique shaped box. You can choose one of your favorite starters, main, and dessert from The Steakhouse’ unique menu. Enjoy an elegant brunch to maximise your relaxing afternoon.
Location: 3FL. The Steakhouse
Price
8,452 per person
*Consumption tax and service charge are included.
Special Online Price
Weekdays only 6,761 yen per person
*Reservations can only be made on this website (third-party websites or reservations by phone are not eligible for this menu)
*Cannot be combined with any other offer or discount.
*Consumption tax and service charge are included.
Menu
Welcome Appetizer
- Langustine
- Ham Croquette
- Cheese Grissini
- Croissant & Grilled bacon
- Devil Egg
- Hummus
- Roast Duck
To Start
Please choose from the following
- Homemade Brioche, Iberico Ham, slow cook egg and Hollandaise sauce
- Avocado Pastry, Feta Cheese, Coriander Pesto and Pecans
- Seafood on ice ( Lobster, Scallop, Prawns, Crab, Octopus & Mussels ) +2,970 yen
- Smoked Burrata, Fresh tomatoes, Pistachio & Basil +1,540 yen
Main
Please choose from the following
- Braised Beef Cheek with Mash Potato
- Australian Striploin Charcoal Grilled & Glazed Shallots
- Truffle & Mushroom Burger, New Zealand Patty +2,150 yen
- Grilled Salmon, Roast Vegetables & “Romesco”
- Seafood Tagliatelle Pasta
Dessert
Please choose from the following
- Mont blanc Shortcake
- Cream Custard with Orange Sorbet
- Cheese Cake, Strawberry Jam and Chantilly
- Chocolate Cake & Strawberry Sauce
Reservation by Phone 03-3505-1185 03-3505-1185
Reservation Time: 9:00a.m.－9:00p.m.
