Date
21 December-25 December 2024
Christmas at The Steakhouse
There’s no better place for a sumptuous, jolly dinner than here in Tokyo’s favorite steak restaurant. Cheers to a very Merry Christmas at The Steakhouse!
*Reservations required at least one week in advance for roast chicken.
Location:3FL. The Steakhouse
access_time
Lunch
11:30a.m.–4:00p.m.(Last order 2:30p.m.)
Dinner 5:00p.m.–7:00p.m. or 7:30p.m.–9:30p.m.
Dinner 5:00p.m.–7:00p.m. or 7:30p.m.–9:30p.m.
Price
Lunch course 14,000 yen per person
Wine pairing;
3 glasses of wine 5,000 yen
3 glasses of non-alcoholic wine 3,500 yen
Dinner course 22,000 yen per person
Wine pairing;
3 glasses of wine 6,000 yen
5 glasses of wine 10,000 yen
3 glasses of non-alcoholic wine 4,000 yen
Menu
-
Lunch Course
- Christmas Brioche w Smoked Golden Butter
- Terrine Foie Gras, Duck Julep w Ceps & Mican Chutney
- Charcoal Grilled AUS Ribeye or Christmas Roast Chicken
Foie Gras Sauce & Winter Truffle
(Served with seasonal vegetables and mashed potatoes) - Bûche de Noël, Chantilly Cream & Red Fruits
-
Dinner Course
- Christmas Brioche w Smoked Golden Butter
- Terrine Foie Gras, Duck Julep w Ceps & Mican Chutney
- Braised Kingmedai, Lobster & Escalope w Bouillabaisse sauce
- Charcoal Grilled AUS Ribeye or Christmas Roast Chicken
Foie Sauce & Winter Truffle(Served with seasonal vegetables and mashed potatoes) - Bûche de Noël, Chantilly Cream & Red Fruits
*Consumption tax and service charge are included.
*Menu is subject to change without prior notice.
Reservation and Inquiries
03-3505-1185
03-3505-1185
Restaurant Reservation 9:00a.m. – 9:00p.m.