Christmas Kaiseki
Our skilled chef will prepare a superb kaiseki dinner, featuring carefully selected ingredients such as Japanese black beef and fresh fishes, perfect for a festive occasion. Enjoy a stylish Christmas with Japanese cuisine.
Location: 3FL. Unkai Japanese Restaurant
5:00p.m.–10:00p.m.(7:30p.m.L.O.)
Price
Kaiseki Ai 31,075 yen
Kaiseki Seiya 21,131 yen
*Consumption tax and service charge are included.
*Wine pairings are available at an additional charge of 3,729 yen.
Menu
Appetizer
Lotus root starch dumpling and snow crab
Dried mullet roe, Japanese pepper, lotus root thick starchy sauce
Soup
Steamed tilefish, topped with grated turnip, gingko nuts, lily bulb, carrots, mekabu seaweed, wasabi
Sashimi
Yellowtail, bluefin tuna, 2 kinds of seasonal sashimi
Grilled dish
Charcoal grilled Omi beef sirloin
Tasmania mustard, sesame sause and ponzu sauce
Green salad
Simmered dish
Seasonal vegetables, shurimp with Kyoto miso
pumpkin, yam, carrot, white raddish, water chestnut
Rice
Bowl of rice topped with stewed turkey and truffle
Dessert
Milk jelly in papaya cup, strawberry, sudachi citrus sauce
Wine Pairing
– Catena Alamos Extra Brut Argentina
– Freemark Abbey Napa Valley Sauvignon Blanc
– NIELSON Wines, Santa Barbara County Pinot Noir