*Product image for illustration purposes only. Actual product may vary.
Our skilled chef will prepare a superb kaiseki dinner, featuring carefully selected ingredients such as Japanese black beef and fresh fishes, perfect for a festive occasion. Enjoy a stylish Christmas with Japanese cuisine.
Kaiseki Ai 31,075 yen
Kaiseki Seiya 21,131 yen
*Consumption tax and service charge are included.
*Wine pairings are available at an additional charge of 3,729 yen.
Lotus root starch dumpling and snow crab
Dried mullet roe, Japanese pepper, lotus root thick starchy sauce
Steamed tilefish, topped with grated turnip, gingko nuts, lily bulb, carrots, mekabu seaweed, wasabi
Yellowtail, bluefin tuna, 2 kinds of seasonal sashimi
Charcoal grilled Omi beef sirloin
Tasmania mustard, sesame sause and ponzu sauce
Seasonal vegetables, shurimp with Kyoto miso
pumpkin, yam, carrot, white raddish, water chestnut
Bowl of rice topped with stewed turkey and truffle
Milk jelly in papaya cup, strawberry, sudachi citrus sauce
– Catena Alamos Extra Brut Argentina
– Freemark Abbey Napa Valley Sauvignon Blanc
– NIELSON Wines, Santa Barbara County Pinot Noir