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Kobe Beef & Seafood Dinner
A degustation dinner course featuring premium Kobe beef sirloin paired with fresh spiny lobster or abalone, served with stunning night views from the top.
Location: 37FL. Teppanyaki Akasaka
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Price
53,500 yen per person
*Consumption tax and service charge are included.
Menu
- Seared beef with miso and Kujo leeks
- Steamed fresh abalone or half rock lobster on teppanyaki
- Colorful vegetable salad with carrot dressing
- 4 kinds of grilled vegetables
- Superior beef from Kobe, sirloin 130g
- Steamed ‘Koshihikari’ rice from Niigata prefecture
or Signature garlic rice with shiso perilla leaves, topped with original rice crisps - Miso soup and Japanese pickles
- Akasaka special dessert or assorted fruits
- Coffee
Reservation by Phone 03-3505-1185 03-3505-1185
Reservation Time: 9:00a.m.－9:00p.m.
