MIXX Bar & Lounge 36FL.

Relaxed contemporary design combines with innovative cocktails and cuisine to create a chic venue ideal for lunch, brunch or afternoon tea. Overlooking the dramatic Tokyo metropolis, Mixx Bar & Lounge transforms each evening into a sophisticated meeting place perfect with friends or colleagues.
Location 36th floor
Hours 11:30a.m. - 1:00a.m.
Fri 11:30a.m. - 2:00a.m. / Holidays 11:30a.m. - midnight
Number of seats 144 Seats (1 private dining room)
Smoking Permitted:Yes
Weekday 11:30a.m. - 2:30p.m./ No, 2:30p.m. - 1:00a.m. / Yes
Weekends & Holidays 11:30a.m. - 3:00p.m./ No, 3:00p.m. - 1:00a.m. / Yes
Reservations 03-3505-1185

Reservations and Inquiries 03-3505-1185 9:00am - 7:30pm

Online Resevation

SEASONAL MENU

MIXX Lunch Buffet - Sapori d'Italia -

Sapori d'Italia Image Image

Savor a variety of cooked Italian dishes during lunchtime at the MIXX Bar & Lounge, complemented by our panoramic views of the Tokyo skyline.

Weekdays
11:30a.m. - 2:30p.m.

Weekends & Holidays
11:30a.m. - 3:00p.m.

Lunch Buffet Weekdays Weekends & Holidays
Per person ¥3,800 ¥4,990
Senior citizens(65 and older) ¥3,100 ¥3,990
Children (4-8) ¥2,300 ¥2,990
  • Including 1 glass of soft-drink and coffee or tea after meal.
    Soft drink can be replaced with sparkling wine with an additional \500
  • Lunch Free-Flow Plan (2 hours)¥3,500
    (Sparkling wine, Red wine, White wine, cocktails, Soft drink)

*An additional 8% sales tax and 12% service charge will be added.

Sample Menu

Monthly Pasta: Tagliatelle(Oil sauce with artichokes and pancetta, Ragout sauce with squid ink, Ricotta cheese and ham in tomato sauce)
Roasted beef with red wine sauce / Parma ham and mascarpone cheese in Piadina bread / Shrimps and ham salad with sun-dried tomatoes / Marinated salmon with leeks and orange / Slow-cooked pork loin, apple and semi-dried figs / Roasted cold beef with cheese dressing / Frittata with mix vegetables / Marinated mushroom with Arrabbiata sauce / Tomatoes stuffed with basil risotto / Roasted seasonal vegetables / Vegetable tiramisu / Slow-cooked beef stew with tomato “Napoletana” / Seasonal fish "Acqua Pazza" / Scorpion fish with capers, anchovy cream sauce / Stewed seasonal vegetables / Grilled vegetables / Today’s pasta and risotto / Rice croquette etc...

Japan Fairytale Cocktails

Urashima Taro Hanasaka Jisan

Favorite Japanese fairytales are the inspiration for six original cocktails served at the MIXX Bar & Lounge. Our bartenders use their special techniques in creating the cocktails - each with their own unique appearance and story to tell.

1st January - 31 December
¥2,300 each
*An additional 8% sales tax and 12% service charge will be added.

  • Jan - Feb: The Fisher Lad (Urashima Taro)
    Awamori, Green tea liqueur, Green tea, Brown sugar, Gold leaf
  • Mar - Apr: The Old Man Who Made Withered Trees Blossom (Hanasaka Jiisan)
    Japanese sake, Sugar syrup, Yuzu peel
  • May - Jun: The One Inch Boy (Issun-boshi)
    Japanese sake, Sugar syrup, Lemon juice, Lemon peel, Mint leaf, Green tea ice cream
  • Jul - Aug: Peach Boy (Momotaro)
    Zubrowka, Sakura liqueur, Peach liqueur, Peach nectar, Lime juice
  • Sep - Oct: The Tale of the Bamboo Cutter / Princess Kaguya (Kaguya hime)
    Plum wine, Japanese sake, Lime juice, grenadine syrup, Egg white
  • Nov - Oct: Straw hat Statuettes(Kasajizou)
    Shochu, Cointreau, Lime juice, Yuzu peel

Worldly Classics

Worldly Classics

Our InterContinental Worldly Classics cocktails offer a selection of exceptional drinks, expertly mixed using only the finest ingredients from around the globe. Try a Worldly Classics cocktail as part of our Privileged Offer and enjoy a specially crafted, complimentary canapé - part of an exquisite pairing created by our consultant mixologist.

Until 14 February
5:00p.m.-9:00p.m.

Cocktail & Canapé

  • Daiquiri - Smashed Avocado & Corn Chips ¥1,800
  • Old Fashoned - Grilled Thai Chicken Satay, Peanut Sauce ¥1,900
  • Caipirinha - Smashed Avocado & Corn Chips ¥1,600
  • Eastern Breeze(Non-alcoholic) - Grilled Thai Chicken Satay, Peanut Sauce ¥1,400
  • Martin - Lime & Garlic Marinated Mussels ¥2,000
  • Negroni - Marinated Feta Cheese ¥1,800
  • Margarita - Vegetable Tempura, Wasabi Mayonnaise ¥1,550

*An additional 8% sales tax and 12% service charge will be added.

Free Flow Hour

Free Flow Hour

Our exclusive 'Free Flow Hours' includes free-flowing Sparkling wine and red / white wine.

5:00p.m.-9:00p.m.(L.O.)
Last entry at 7:00p.m. for two-hour stay.
¥4,000 per person
*An additional 8% sales tax and 12% service charge will be added.

Year-End Party & New Year Party Package - 20% OFF

image

1 December - 22 December 2016, 4 January - 31 January 2017
5:00p.m. - 9:00p.m. (2 hours)

¥5,600 per person(Normally¥7,000)
¥6,400 per person(Normally¥8,000)
*More than 4 persons.
*Service charge and taxes included.

Menu
Caesar salad, Pizza margherita, Fish & Chips, Fresh fruit platter
2 hours free flow(Beer, Wine, Cocktails, Soft drinks)

MIXX Bar & Lounge Party Plan

MIXX Bar & Lounge

Choose from a variety of drinks and food and arrange your own party plan.

Number of guests

15 - 150

Time

2 hours

Price

\7,000 - \11,000 per person

  • *Service Fee included.
  • *The Price of the Private Room will cost \100,000 or more.

DJ Night at MIXX Bar & Lounge

Schedule
Tuesday - Sunday 8:00p.m.~0:00a.m.

DJ

DJ CASH

DJ CASH

DJ Cash is a Scandinavian DJ, who has performed in a vast array of Tokyo nightclubs and high-end luxury hotels over the past two decades. DJ Cash is an international entertainment pioneer and a key component to the Tokyo music industry revolution with his astounding mix of music production, recording and mix engineering.

DJ Dominic Allen

DJ Dominic Allen

DJ Dominic Allen has been spinning since 1999 and is best known for fusing dynamic beats with solid grooves in his sets at numerous indoor and outdoor locations throughout Japan. Playing 3 very different styles under the electronica, house & contemporary genres, Dominic is also active as a DJ on the party circuit in Tokyo.

DJ CASH

DJ PAIPAI

DJ Paipai started his career in 2000 in the metropolitan area and currently holds parties as a resident DJ in high-class venues and luxury hotels. Party people from all around praise his original mashup, which is based on EDM and Top 40, but is virtually a genre-less “open format style”. In 2012 he was named "No, 1" in " 100DJ's 100Drives DJ Contest “organized in Italy.

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